orecchiette

Orecchiette, borlotti beans and prawns

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Orecchiette, borlotti beans and prawns Here we are again. The recipe is not an absolute novelty, in fact, a bit ‘of time ago I had already proposed a recipe of this type, but without pasta. This time we add the orecchiette! Of course, as in all recipes, you will have to buy the ingredients, unless you have them already in your kitchen pantry for a random and coincidental coincidence. INGREDIENTS for 2 people:    300 gr. of orecchiette 2 boxes… Read More »Orecchiette, borlotti beans and prawns

Orecchiette with cream of turnip tops and breadcrumbs

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Who said that the orecchiette with turnip tops are just a Pugliese must? As usual, go to a supermarket and buy the ingredients that are not so many but if you have time, you can also opt for a visit to the local market! INGREDIENTS for 2 people: 200 gr of orecchiette 1 bunch of turnip tops 100 gr of breadcrumbs EVO oil q.b 1 clove of garlic chili pepper salt and black pepper q.b First of all, take a… Read More »Orecchiette with cream of turnip tops and breadcrumbs